A soft sponge cake rolled with fresh bananas, fluffy cream, and drizzled with rich caramel sauceāpure indulgence in every slice! š
Ingredients:
* 4 large eggs
* 1/2 cup granulated sugar
* 1 tsp vanilla extract
* 1/2 cup all-purpose flour
* 1/2 tsp baking powder
* 1/4 tsp salt
* 2 cups heavy cream
* 3 tbsp powdered sugar
* 4ā5 ripe bananas (sliced)
* 1/2 cup caramel sauce (store-bought or homemade)
Instructions:
šš® Banana Caramel Roulade š°āØ
